Saladi Ya Orzo Ya Kigiriki (Greek Orzo Salad)

 

Vipimo:

Orzo  (makaroni madogo dogo kama picha)          2 Vikombe/200gms

Tango                                                                    1

Nyanya                                                                  1

Pilipili Tamu La   kijani                                             1

Pilipili Tamu La    manjano                                       1

Pilipili Tamu La    jekundu                                        1

Pilipili Tamu La orenji (rangi ya orange)                   1

Zaituni    za   kijani                                                 ½ kikombe

Zaituni    nyeusi                                                      ½ kikombe

Kitunguu chekundu                                                 1

Kitunguu cha majani (spring onions)                       3 miche (bunch)

Parsley                                                                  3 miche (bunch)

Jibini ya feta (feta cheese) au

jibini nyeupe (cottage cheese)                                200 gms

Oregano                                                                ¼ kijiko

Nanaa          (mint leaves)                                      2 misongo

Chachadu Ya Saladi (Salad Dressing)

Thomu                                                                   3 chembe

Siki ya zabibu au yoyote                                        2 vijiko vya supu

Mafuta za zaituun (olive oil)                                    ¼ kikombe

Chumvi                                                                  kiasi

Pilipili nyekundu ya unga                                         ½ kijiko cha chai

Namna ya Kutayarisha Na Kupika:

1. Chemsha orzo kama ilivyo maelezo katika paketi yake. Usiivishe kupindukia mpaka uliowekwa zikawa laini sana. Chuja maji utie katika bakuli la saladi.

2. Katakata tango, nyanya, mapilipili yote ya mboga, kitunguu vipande vidogo vidogo, tia katika bakuli la orzo.

3. Katakata (chop) parsely na nanaa, vitunguu vya majani tia katika bakuli la orzo.

4. Tia zaituni zote, oregano, katakata jibini uchanganye vyote pamoja katika bakuli. Funika vizuri kwa

5. Wakati tayari kuliwa nyunyizia chachadu ya saladi ikiwa tayari kuliwa kwa kitoweo upendacho.

Namna ya kutengeneza Chachadu (Dressing ya saladi)

1. Changanya vitu vyote katika mashine ya kusagia (blender) usage.

2. Wakati wa kupakua au karibu na kupakua ndio umimine juu ya saladi na uchanganye vizuri na saladi.